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Our Menu. Our menu highlights traditional items made with a health conscious approach using the freshest seasonal ingredients available. When at all possible, we buy from local growers and grow vegetables and fresh herbs in our multi-acre garden located in Simpsonville, Kentucky. We also have vegetarian and organic menu choices. |
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Eggs & Hash:Meat Omelet $9.75Ask server for daily selection. Served with choice of bread. Vegetable Omelet $9.75 Ask server for daily selection. Served with choice of bread. Basic Breakfast $5.50 Two eggs any style served with home fries and choice of bread. Hearty Breakfast $9.89 Three eggs any style, two pancakes, bacon, sausage, home fries, grits and choice of bread. Migas $6.99 Three eggs scrambled with blue corn tortilla chips, jalapenos and cheddar cheese. Served with fresh salsa and home fries. Egg Sandwich $7.25 Two eggs any style, cheddar cheese and mixed baby greens on a multi-grain bun. Served with fresh salsa and home fries. Corned Beef Hash $8.25 Served with two eggs any style and choice of bread. House Smoked Trout Hash $8.99 Served with two eggs any style and choice of bread. Steak and Eggs $13.99 Served with two eggs any style, home fries and choice of bread. Pancakes Short Stack $4.99 Tall Stack $5.99 Pancake of the Day Short Stack $7.99 Tall Stack $8.99 Bacon & Cheddar Pancakes Short Stack $6.99 Tall Stack $7.99 Fruit, Granola & Yogurt $5.75 Topped with honey. Potato Melt $6.25 Topped with melted cheddar cheese, fresh salsa, guacamole and sour cream. Tofu Scramble $6.99 Seared tofu sautéed with vegetables. Served with home fries and choice of bread. Breakfast Taco $2.99 Scrambled eggs, potatoes, cheese, bacon and fresh salsa in a flour tortilla. Vegan Taco $2.99 Black beans, jalapenos, pineapple, red onion and guacamole. Biscuits and Gravy $6.45 Choice of sausage or vegetarian mushroom gravy. French Toast $6.99 With maple syrup. Fruit French Toast With fresh fruit and yogurt. Sandwiches:Served with a pickle, choice of chips, house-made potato salad or house-made coleslaw. Grilled Vegetable $7.25Zucchini, caramelized onion, roasted red pepper, fresh goat cheese, dijon, aioli and mixed greens. Tuna Salad $7.25 Tuna salad, lettuce and tomato. Chicken Salad $7.25 House-made with roasted pecans and dried cherries with lettuce and tomato. Smoked Turkey $8.50 Smoked turkey with guacamole, lettuce, tomato, onion, bacon, swiss and lemon aioli. Grilled Chicken $7.99 Slow roasted chicken with bacon, swiss cheese, lettuce, tomato, onion, aioli, and dijon. Bacon Apple Bleu $7.50 Granny Smith apples, bacon, bleu cheese, and walnut spread. Ribeye Sandwich $8.99 Served on a bun with caramelized onions and swiss cheese. Grilled Salmon $7.99 Served on a bun with pickled ginger, wasabi mayonnaise and mixed greens. All Natural Burger 9.99 Half-pound of all natural grass-fed ground beef; grilled with cheddar, swiss or bleu cheese and served with french fries. Garden Burgur 7.99 Served on a bun with lettuce, tomato, onion, guacamole and choice of chees. Served with french fries. Reuben $7.99 Corned beef, sauerkraut, swiss cheese, and dressing. Served on toasted rye bread. Vegan Reuben $7.99 Tofu, sauerkraut, soy cheese, and dressing. Served on toasted rye bread. Hummus Sandwich $6.49 House made hummus, lettuce, tomato, onion and cucumber. Tapas:Sesame Seared Tuna $9.00With wasabi cream and taro chips. Spicy Fried Calamari $7.00 with marinara. Fried Goat Cheese Ravioli $7.00 with marinara. Scallops $9.00 Pineapple-coconut salsa, avocado & plantain chips. Cheese Board $7.00 Local selections & seasonal fruits. Three selections: $9.00 Five selections: $15.00 Baby Back Ribs $7.00 With blueberry BBQ sauce. Empanadas of the Day $8.00 Mussels $8.00 In a broth of white wine, butter, jalapenos, garlic and shallots. Served with grilled Blue Dog Bread. Crabcake $9.00 4oz of rock crab meat, served with cucumber fresca, and taro chips. Hummus $6.00 Garnished with toasted pita, olives & fresh vegetables. Grilled Shrimp Piri Piri $8.00 Garlic, jalapeno, cilantro, lime and olive oil marinade. Almond Crusted Brie $8.00 With raspberry infused honey. Fried Oysters $8 with Dijon Remoulade. Spicy Portabella Quesadilla $6.00 with cheddar cheese and pico de gallo. Salads:Add grilled salmon, chicken, tofu, calamari, shrimp or steak to any salad for $4.00. House Salad $4.99Young lettuce with shaved parmesan and sherry vinaigrette. Spinach Salad $7.59 Baby spinach, fresh mango, avocado, spiced pecans and dijon vinaigrette. Grilled Vegetable Salad $8.25 Mixed greens, seasonal grilled vegetables, champagne vinaigrette, sunflower seeds and goat cheese. Black Bean Cake $11.55 Served on mixed greens with grilled vegetables, pineapple salsa, fried plantains and citrus vinaigrette. Tuna Salad $7.99 With apples, raisins, and onions served over mixed greens with tomatoes and tossed in a sherry vinaigrette. Salmon Nicoise Salad $11.65 Mixed greens, Nicoise olives, new potatoes, green beans, roasted red peppers and hard-cooked eggs topped with a grilled salmon filet. Tossed in sherry vinaigrette. Sesame Noodle Salad $10.25 Cold Soba noodles, cabbage, scallions, carrots, sesame ginger dressing and your choice of tofu or salmon. Poached Pear Salad $8.50 Bibb lettuce, poached pear, marcona almonds, prosciutto and creamy bleu cheese vinaigrette. Cobb Salad $9.99 Romaine and mixed greens, diced chicken, hard-cooked eggs, swiss cheese, avocado, beets, tomatoes and red onion tossed with dijon vinaigrette. Greek Salad $7.99 Romain and mixed greens, feta cheese, nicoise olives, tomatoes, roasted red peppers, red onion, and sherry vinaigrette. Caesar Salad $7.79 Romaine lettuce, crouton crumbles and fresh shaved parmesan. Add grilled salmon, tofu or chicken $3.00 Entrees:Grilled 12oz Ribeye $20.50With Gruyere potato cake, haricot vert and smoked Shiitake Meritage reduction sauce. Grilled Pork Loin Chop $18.50 Over sweet potato-pecan mash, braised greens, finished with apple cider reduction. Grilled Atlantic Salmon $17.50 Atop an asparagus-shiitake risotto cake with Chardonnay butter sauce & sauteed spinach. Scallops and Grits $22.50 Diver scallops, cheddar grits, bacon, caramelized onion, & Shiitake mushrooms with tarragon beurre blanc. Seafood Linguine $16.00 Little neck clams, mussels and shrimp in a tomato, basil and nicoise olive sauce. Roasted Chicken $16.50 All natural local hen with mashed potatoes, roasted root vegetables and orange gremolata. Chicken and Dumplings $10.50 Rosemary roasted chicken with carrots, celery, and onion served over dumplings. Fish of the Day Market Price Ask your server for daily selection. Enchiladas $12.99 Spanish rice, borracho sauce, cheddar cheese, black beans, pico de gallo, sour cream and guacamole. Choice of chicken or vegetable. Curry sauté $10.25 Vegetables sautéed with yellow curry and coconut milk served with steamed basmati rice. Choice of chicken or tofu. Asian Stir Fry $13.50 sautéed vegetables with steamed basmati rice. Choice of chicken, steak, shrimp or tofu. Chickpea & Quinoa Cake $16.50 With grilled vegetables, red pepper coulis, and crumbled goat cheese. Eggplant Casserole $15.50 Potatoes, onions, butternut squash, provolone, parmesan, Red peppers, and garlic served over spicy lentils. Wild Mushroom Lasagna $15.50 Caramelized onions, mushrooms, spinach, ricotta, basil Creme Fraiche and tomato sauce. |
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